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About sušené maso

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Assuming that the meat is lean and it has small Extra fat, it should be very good for earning jerky. Generally the lower legs muscles have tendons that might not make terrific jerky, but maintain that for chili. Let me know the way it seems! Thanks for traveling to from https://suenmaso20974.eedblog.com/18470160/not-known-factual-statements-about-sušené-maso

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