Galangal is definitely an ingredient used in South East Asian cooking that appears similar to ginger. In addition, it tastes like ginger but is more citrusy and just a little pine-y. Sementara itu, daging ayam broiler cenderung berwarna putih kemerahan. Dagingnya lebih empuk dan kenyal sehingga lebih mudah dimasak dan https://agathau207kdt7.activablog.com/profile